So yesterday, Sarah and I went to see The Girl with the Dragon Tattoo. The movie was actually much better than the book, in my opinion. I don't think I've ever said that about a movie before! The rape scene at the beginning was hard to watch because it was so brutal, and I kind of stared at the wall for a minute until it was over. I had forgotten about that part of the book.
I managed to forgo Mrs. Fields while we were at the mall. I thought about getting a cookie to have for my treat at night, but I realized I didn't REALLY want one. I thought that if I was going to have a cookie, I want to make homemade oatmeal cookies (really big ones) and have one of those instead. I know, I don't know what's wrong with me--no buttercream frosting?! But I love love LOVE my homemade oatmeal cookies. The ones I almost barfed up when I binged on them and then went for a run. Maybe I'll try and come up with a single serve oatmeal cookie recipe...
Changing up the layout kind of made me want to change my color scheme too... I just cannot seem to stay satisfied for long with my color scheme! It's kind of like the furniture in my house--I'm ALWAYS changing it around because I like it to be different. Maybe I'll mess around with it tonight. The only problem with changing the colors is that I won't be able to use the awesome banner that Robin made for me :(
I have been on a salad kick lately, for some strange reason. I normally can't stand the stuff, so I don't know where the craving came from. But I've been eating a salad every day for lunch. It's always the same--romaine lettuce, French dressing, ranch dressing, diced chicken, and cranberry/almond granola. (And yes, I use a combo of both dressings).
I made another change recently too--I was at Target for something when I remembered that we needed mayonnaise at home, so I checked out Target's (very limited) selection. The only mayo they had was the Hellman's full-fat mayo, which I never use. I usually buy the Kraft Olive Oil mayo or the light mayo. Even when I was fat, we used light mayo. But while at Target, I asked myself, "How often do I really use mayo?" and the answer is probably about twice a month. I only ever use it if I'm having canned tuna.
So I bought the full-fat stuff and tried it in my tuna the next day, and it was AMAZING. I never really realized what I was missing out on. I didn't even need bread or crackers with it--just the tuna with mayo and relish was delish. The next time I had to buy sour cream, I did the same thing--I usually buy fat-free (because I really do like it, and it was a change I didn't mind making in the beginning). I bought the full-fat sour cream (since we don't use it very often anyway). And when I had some chili with a couple tablespoons of sour cream, it was heavenly.
I KNOW that "light" and "fat-free" stuff is usually more processed, and therefore not as healthy as the "real" stuff; but I think there is room for EVERYTHING in one's diet--including processed stuff. And eating the light and fat-free stuff helped me stick to my calorie goals, so it helped me in the long run.
Yesterday's food log:
Breakfast- jamocha/banana protein shake
Lunch- salad with dressing, trail mix, and chicken, Dr. Oz brownie
Dinner- scrambled eggs with ham, cheese, and ketchup; toast with sunflower seed butter
Snacks- two spoonfuls of Cookie Butter (my favorite way to eat this is right off the spoon!), graham crackers with peanut butter and chocolate chips, 1/2 a Dr. Oz brownie
Today marks 46 days binge-free!