I think I finally understand exactly how important a role exercise plays in reducing stress. It has been three weeks since I've gone for a run, which is the longest I've gone without running in almost 2 years. Even after my jaw surgeries, I was running after about two weeks.
I feel really on-edge and bitchy lately. My body feels really antsy, like I need to be moving or doing something. I don't feel ready to go for a run yet; I feel okay as far as my lower body lift goes, but my knee is still really bothering me. I'm going to give it another week or so, and see how I feel about it then. When I scheduled my surgery, I didn't plan on running again for six weeks; so I really need to stop feeling guilty for not running!
Anyway, I think that the running regularly kept me from feeling this on-edge. Even though I didn't realize it at the time, it was making my body feel used and useful. Now my body just feels like it's good-for-nothing. I don't really know how else to explain it. Hopefully once I start running again, I'll stop being so bitchy!
I've been snapping at Jerry a lot lately for things that are really stupid. Today we got in an argument before he left for work. An argument that started because of glazed carrots, of all things.
I made turkey loaf for dinner, and I decided to make something different than the usual potatoes to go with it. I had a bag of frozen carrots in the freezer for a while, so I decided to make glazed carrots, thinking that the kids would like them because they're sweet and sugary.
Jerry has never been a fan of vegetables, although he's come a long way since we got married. When I told him I was going to make glazed carrots, he didn't say anything, which I expected. I knew he wouldn't exactly be thrilled with the choice, but he never complains about what I cook.
I thought the carrots turned out good. We all sat down to eat, and the kids immediately started complaining, like they always do. They are NEVER happy with what I cook--today the turkey loaf was "too spicy" and the carrots were "gross". Then, of course, they act like they are gagging and going to throw up. This is a daily routine, no matter what I make. Jerry ate all of his carrots before he even touched his meatloaf, which I know means that he doesn't like them. (He always eats his least favorite thing first, so that he can truly "enjoy" the rest of his meal).
I asked if he liked them, and he said yes. When I was cleaning up after dinner, I asked if he wanted to take the leftover carrots to work with the leftover meatloaf, and he said no. He kept insisting that he liked them, but I'm not stupid! We've been together for 12 years--I should know. I got mad and said "If you don't like them, just TELL ME YOU DON'T LIKE THEM."
So he said, "Fine, I don't like them." Which just pissed me off. I wasn't mad that he didn't like them, but for two other reasons: 1) He lied the first dozen times, and 2) He made up his mind before he even tried them that he wouldn't like them, just like the kids. All I have to do is tell the kids what I'm making, and they say, "I hate that" when they've never even tried it.
I love to try new things, no matter what they happen to be. Even if it's something I "know" I won't like, I try it anyways. And I'm just mad that my family is the exact opposite, which makes it very difficult when I cook. I want to make new things all the time, but they never like to try new things with an open mind. Jerry insists that I should just make whatever I want, and he'll eat it without complaint, but I feel guilty doing that. I always feel like I need to make something everyone will like. My kids want to live off of pasta with butter and parmesan cheese, nothing else.
Enough about all that.
Here is a picture I took yesterday and forgot to post. Jerry and Eli rollerskating... love Eli's face! He's still at the age where he's proud to be seen with his parents. Noah avoided us like the plague, because one of his friends was there ;)
I am writing a post about "the good, the bad, and the ugly" of a lower body lift/circumferential tummy tuck/belt lipectomy/whatever you want to call the surgery I just had. So if any of you have any questions about the surgery, recovery, my surgeon, or anything, feel free to ask! When I was researching the surgery, I couldn't find any blogs about it. There were a few tummy tuck blogs, but not the full extent of the surgery I had. So I'm hoping to make a post with a ton of info for anyone who might be thinking about the surgery.
I'm still super swollen in my lower abdomen. I'm dying for the swelling to go away, so I can wear my small jeans. Lately, I've been wearing the same jeans I wore before surgery--they fit a lot looser than before, but that makes them more comfortable against my incision.
I can't stop thinking about how glad I am that I had the surgery! I wish I didn't have to wear this compression garment 24/7, because I would probably walk around in my bra and panties, just because I like looking at my belly. ;)
And I'll leave you with this picture of Estelle--she's LOVING Christmas!
I feel really on-edge and bitchy lately. My body feels really antsy, like I need to be moving or doing something. I don't feel ready to go for a run yet; I feel okay as far as my lower body lift goes, but my knee is still really bothering me. I'm going to give it another week or so, and see how I feel about it then. When I scheduled my surgery, I didn't plan on running again for six weeks; so I really need to stop feeling guilty for not running!
Anyway, I think that the running regularly kept me from feeling this on-edge. Even though I didn't realize it at the time, it was making my body feel used and useful. Now my body just feels like it's good-for-nothing. I don't really know how else to explain it. Hopefully once I start running again, I'll stop being so bitchy!
I've been snapping at Jerry a lot lately for things that are really stupid. Today we got in an argument before he left for work. An argument that started because of glazed carrots, of all things.
I made turkey loaf for dinner, and I decided to make something different than the usual potatoes to go with it. I had a bag of frozen carrots in the freezer for a while, so I decided to make glazed carrots, thinking that the kids would like them because they're sweet and sugary.
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I thought the carrots turned out good. We all sat down to eat, and the kids immediately started complaining, like they always do. They are NEVER happy with what I cook--today the turkey loaf was "too spicy" and the carrots were "gross". Then, of course, they act like they are gagging and going to throw up. This is a daily routine, no matter what I make. Jerry ate all of his carrots before he even touched his meatloaf, which I know means that he doesn't like them. (He always eats his least favorite thing first, so that he can truly "enjoy" the rest of his meal).
I asked if he liked them, and he said yes. When I was cleaning up after dinner, I asked if he wanted to take the leftover carrots to work with the leftover meatloaf, and he said no. He kept insisting that he liked them, but I'm not stupid! We've been together for 12 years--I should know. I got mad and said "If you don't like them, just TELL ME YOU DON'T LIKE THEM."
So he said, "Fine, I don't like them." Which just pissed me off. I wasn't mad that he didn't like them, but for two other reasons: 1) He lied the first dozen times, and 2) He made up his mind before he even tried them that he wouldn't like them, just like the kids. All I have to do is tell the kids what I'm making, and they say, "I hate that" when they've never even tried it.
I love to try new things, no matter what they happen to be. Even if it's something I "know" I won't like, I try it anyways. And I'm just mad that my family is the exact opposite, which makes it very difficult when I cook. I want to make new things all the time, but they never like to try new things with an open mind. Jerry insists that I should just make whatever I want, and he'll eat it without complaint, but I feel guilty doing that. I always feel like I need to make something everyone will like. My kids want to live off of pasta with butter and parmesan cheese, nothing else.
Enough about all that.
Here is a picture I took yesterday and forgot to post. Jerry and Eli rollerskating... love Eli's face! He's still at the age where he's proud to be seen with his parents. Noah avoided us like the plague, because one of his friends was there ;)
I am writing a post about "the good, the bad, and the ugly" of a lower body lift/circumferential tummy tuck/belt lipectomy/whatever you want to call the surgery I just had. So if any of you have any questions about the surgery, recovery, my surgeon, or anything, feel free to ask! When I was researching the surgery, I couldn't find any blogs about it. There were a few tummy tuck blogs, but not the full extent of the surgery I had. So I'm hoping to make a post with a ton of info for anyone who might be thinking about the surgery.
I'm still super swollen in my lower abdomen. I'm dying for the swelling to go away, so I can wear my small jeans. Lately, I've been wearing the same jeans I wore before surgery--they fit a lot looser than before, but that makes them more comfortable against my incision.
I can't stop thinking about how glad I am that I had the surgery! I wish I didn't have to wear this compression garment 24/7, because I would probably walk around in my bra and panties, just because I like looking at my belly. ;)
And I'll leave you with this picture of Estelle--she's LOVING Christmas!













